Happy National Doughnut Day!
I will take any reason to eat a delicious doughnut, and this week my excuse is National Doughnut Day on June 5!
And it would be a crime not to celebrate National Doughnut Day with a delicious golden ring, right?
Celebrate by deep-frying your own batch of doughnuts or celebrate baked style with our incredible baked doughnut recipe.
Need a gluten free option? We’ve got that covered too with our Gluten Free Two-Bite Jelly Doughnuts.
What’s your irresistible doughnut flavour?
Call them Doughnuts, Donuts or Bronuts – Check them out!
If you don’t want to take the time to cook your own but still want doughnuts, visit a local doughnut shop that uses canola oil!
Bronuts in Winnipeg
And if you’re in Toronto: Glory Hole Doughnuts
Eat Well…Tenesha
A communication student, soccer player and camera operator spending a summer with the Manitoba Canola Growers as a project assistant.
She is always on the lookout for student-friendly recipes. She seeks recipes that are easy, quick, inexpensive, and delicious to keep her focused during her eight-hour school days.
Get to know her @teneshamarley.
