Who is excited for BBQ season? We are! As if we needed another reason to fire up the grill, May is National Barbecue Month! Backyards across Canada will be celebrating, there’s no doubt about that. Here are a few recipes to get you prepared and inspired:
Let’s Get Grilling:
1. Shel Zolkewich shares her cast iron cooking tips and a Chicken Fajita Recipe:
2. Lori from eatineatout.ca has a stout marinade made with canola oil that goes wonderfully on pork kebabs.
3. Greek Style Grilled Chicken from MairlynSmith.com
4. Peach Bourbon BBQ Sauce from Chatelaine.com
5. Indian Beef Kebabs from CanadianBeef.ca
How do I get my recipe featured?
We love finding recipes online using canola oil. When we find them, we share them.
Are you a Canadian blogger or recipe aficionado and have recipes online using canola oil that you’d like us to share? Tweet them to us @CanolaEatWell , or pin them to our Canola Coast to Coast Pinterest board!
You might just find your favourite picks in the next Canola Coast to Coast edition!
Eat well…Jenn
