Green Green Salad

- 1 head lettuce, torn into bite sized pieces (1)
- 1 cup sliced green grapes (250 mL)
- 3 ribs celery, thinly sliced (3)
- 1 green apple, cored and thinly sliced (1)
- 1/4 English Cucumber, diced (1/4)
Dressing Ingredients
- 2 Tbsp canola oil (30 mL)
- 1 Tbsp lemon juice (15 mL)
- 1 Tbsp honey (15 mL)
- 1/2 tsp Dijon mustard (2 mL)
- 1 tsp chopped fresh oregano (2 mL)
1. Combine all salad ingredients in a large salad bowl.
2. In small bowl, whisk together canola oil, lemon juice, honey, Dijon mustard, and fresh oregano.
3. Drizzle dressing over salad and serve immediately.