DIY Salad Dressings


Unmatched Versatility
Use canola oil for frying, baking, sautéing, deep-frying, salad dressings & more!
Baking with Canola oil
Use canola oil as a seamless substitute for other liquid oils and when a solid fat calls to be melted in your recipes. When it comes to baking, we have a handy conversion chart to swap solid fats for canola oil.
Learn MoreFeatured Articles