Join us as we celebrate the food we love and Canadian farmers on Canada’s Agriculture Day, February 22nd.
Canola farmers are proud to sustainably grow safe, affordable food for Canadians. Choosing Canadian ingredients for your kitchen table every day is how you can celebrate farmers year-round.
On February 22nd, here’s how you can celebrate with us:
- Cook an all-Canadian meal. Take a photo and share on social media using #CdnAgDay. Need some inspiration? Here are three all-Canadian recipes using Canadian canola oil:
Fully-Loaded Potato Soup https://canolaeatwell.com/recipe/fully-loaded-potato-soup/All-Canadian Salad https://canolaeatwell.com/recipe/all-canadian-salad/Tofu Sabzi https://canolaeatwell.com/recipe/tofu-sabzi/
- Post a photo of your celebration #CdnAgDay (don’t forget to tag us @canolaeatwell!)
The Manitoba Canola Growers will be at select Red River and Heritage Co-op Food Stores in Winnipeg, Brandon, Minnedosa, Sandy Lake, Erickson and Selkirk on February 22nd giving away free recipe booklets and reusable shopping bags, while supplies last! Full list of locations and times here.
Growing the Best for You!
Canola farmers care for the crops that become nutritious ingredients for families to enjoy every day. They take pride in growing safe, affordable food for Canada’s dinner tables.
They have a shared responsibility to supply consumers with not just quality canola oil but also to look after the environment. Embracing technology and innovation is how Canadian farmers continuously improve the way they farm while respecting the natural habitat around them.
The farm is their family home. It’s also home to wildlife, honeybees, trees and birds. The soil, the roots of farming, is where food grows – and so caring for the soil is their number one priority in sustainability for years to come.
Thank you for choosing canola oil for your kitchen.
Canola farmers are committed to growing the best for you!
Eat Well… Jenn