No Easy Task
The winning team created this dome of deep-fried potato which they topped their shepherd’s pie with.
I’m so impressed with the future of culinary arts in Canada.
Eat Well…Shel Zolkewich
Shel writes about the outdoors, travel and food when she’s not playing outside, on the road or eating at www.shelzolkewich.com.
Her adventures have included a trip to the tundra to serve as a cook at a caribou hunting camp and making a long-overdue journey to Ukraine with her dad Merv.
An avid angler and hunter and writes the hunting column in the Winnipeg Free Press (Winnipeg, Canada).
Shel’s written for Up! Magazine, Going Places, Canadian Gardening, Travel Manitoba, Outdoor Canada, Western Living, The National Post, West Magazine, Winnipeg Free Press, The Globe & Mail, EnRoute and various Websites.