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Recipes

Roasted Tomato Bisque with Grilled Cheese Skewers

Grilled Peach and Corn Salad with Cajun Shrimp

Grilled Pork Tenderloin and Apricot Skewers

Sweet Potato Lasagna with Apple, Sausage and Crispy Kale

Maple Walnut Chiffon Cake

French-Fried Onions

French-Fried Onions with Parsnip and Potato Mash

Chicken Tacos with Lime Crema

Overnight Spinach and Cheese Strata

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Homemade granola is a fun and flexible recipe to make to your family's tastes and to whatever you might find in the pantry. This recipe can be adapted in so many ways and really doesn’t have a whole lot of rules: - No wheat germ? Any nutrition boosting ingredient is great to add here, but isn’t crucial to the recipe if you don’t have. Swap wheat germ for: ground flax, bran or hemp hearts. - Honey can be swapped for maple syrup or even corn syrup. - Any nuts or no nuts will do - Dried cherries give nice sweetness, but hey, so do chocolate chips! If you do add chocolate, only add after baking and the mixture has cooled. Swap dried cherries for: raisins, currants, chopped dried apricots or dried blueberries.
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