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Check it outMarinades infuse the food you’re grilling with flavour and, when made with an oil base (hello canola oil!), they help keep meat, poultry and fish stay juicy during grilling.
Check it outThe slightly charred tomato flavor pairs beautifully with the tang and subtle sweetness of the pomegranate molasses. Combine juicy chickpeas, garlic and fresh herbs to complete this tasty salad.
Check it outOur Canola Eat Well team has compiled a list of what we're lovin' for June.
One of our most popular questions: How do you convert a recipe from butter to canola oil?
Inspiring you in the kitchen with
Canada's oil, Canola Oil.