Women in Farm, Food and Health
Reposted from 2021 International Women’s Day (March 8, 2022) is a global day celebrating the…
Author: Ellen
Ellen is two things: bossy and a foodie. She loves to tell everyone why they should cook with canola oil by indulging in her love of cooking and teaching. Follow Ellen on twitter @Ellen_Pruden.
A Delicious Dish with Chef Ned Bell
He’s a well-known Canadian culinary talent who has forged a path as a chef advocate,…
Canola Connect Community Learn-Along Series
Plant Grow Eat: Celebrating community, Canadian ingredients and farmers. It’s been a wild ride of…
Lunar New Year: Celebrating Chinese Restaurants
In Chinese culture, a Lunar New Year tradition is to show love and appreciation through…
Virtual Event: Join us and Trevor Lui in the kitchen!
Cook along with Trevor Lui as he shares tips on how to make a delicious…
Virtual Event: Join us and Emily Richards in the kitchen!
Professional Home Economist, Emily Richards will be joining us virtually on Zoom for a live…
Celebrating Fall Veggies and Shining a Spotlight on the Amazing Potato
The bounty of our home gardens and from our Canadian farmers is something we’re celebrating…
Look who is making More Meals Together!
Our community is inspiring us to Eat More Meals Together by sharing some of their…
Taste Canada Awards
Celebrating Canadian cookbook authors, Canadian ingredients and Canadian farmers! Canola Eat Well is proud to…
