Father’s Day Recipe Box

Let’s Celebrate Dad!

Fa mily Hands | www.canolaeatwell.comManitoba canola farmer Curtis McRae’s earliest memories include riding in the tractor with his dad from seeding to harvest. Now, it’s Curtis’s turn to make memories with his kids on the farm.

Curtis is a strong believer that farmers have to be good environmental stewards. “I have to look after the land, so that my children can run an even better farm than I have,”  states Curtis McRae.

Let’s celebrate dad and the jobs that they do, from farmers, scientists, and engineers, to teachers, accountants and construction workers, on Father’s day with food!

Our Father’s Day Recipe Box

Recipe Box | www.canolaeatwell.com

Spice-It-Up Rub | www.canolaeatwell.com1. Spice It Up Rubs and Pastes – Our best rub for your next BBQ dinner.

The spice blend can be punched up with ginger, curry, rosemary or other spices for use on ribs, steak, chicken or veggies.  The options are endless.

Blend the rub with canola oil to make a paste and you are ready to go.


Chocolate Stout Cupcakes | www.canolaeatwell.com2. Chocolate Stout Cupcakes with Mocha Frosting

These special occasion cupcakes include a touch of licorice, a touch of stout and delicious chocolate.

What’s not to love?!

 

 


Pickerel in Paper | www.canolarecipes.ca3. Pickerel In Paper

This recipe will help you avoid overcooking.

By using parchment paper and creating little pockets of moisture, your potatoes and vegetables cook all in one package and your fish will always be moist and flavourful.

You can use any firm white fish.


Mini Beef and Lentil Sliders | www.canolarecipes.ca4. Mini Beef and Lentil Sliders

These mini burgers pack a flavourful punch.

The secret is in the filling, which includes beef, chopped onion, garlic, cumin, paprika and lentils – a good source of fibre.

They’re cooked in canola oil, a heart-healthy cooking oil. Serve these at your Father’s Day backyard bbq or on a camping trip.


Grilled Asparagus | www.canolaeatwell.com5. Grilled Asparagus

This green healthy vegetable is popular during the summer season due to its availability and versatility.

Brush with canola oil and season with salt and pepper before grilling on the BBQ or roasting them in the oven.

 

Eat Well…Ellen & Jenn

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